Sid and Joan Cross
Sid Cross (LLB’62) is the Honorary President globally for The International Wine & Food Society. Sid is a passionate educator and student of wine and food judging the Canadian Culinary Championships, Gold Medal Plates, and the Lt. Gov. Awards for Excellence in BC wines. Joan Cross is a Past President of the Vancouver branch of the IWFS, an editor of “Vancouver Cooks 2” and foodie extraordinaire.
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